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Steak-House Seared Beef Tenderloin Filets Recipe - Food. com Preheat oven to 425 degrees Season filets with kosher salt and pepper Heat an oven-proof pan over medium-high heat for 5 minutes Add oil and heat briefly Sear filets in oil on one side for 4-5 minutes Turn them over, place the pan in the oven, and roast to desired doneness (For medium rare that would be approximately 7 minutes ) Allow filets to rest 5 minutes before serving
Tenderloin Steak – How to Cook it Perfect Every Time Tenderloin Steak also called a Filet Mignon, is the most tender cut of beef! I’ll show you how to cook a tenderloin steak to get PERFECT results every single time! We’re going to sear it in a cast-iron skillet until it gets the best crust, and then bake it in the oven for just a few minutes until the center juicy and hot pink! Cooking this steak recipe in herb butter gives it the best
How to Cook Perfect Filet Mignon: Easy Filet Mignon Recipe An intimidating cut of beef with a fancy French name and price tag to match, filet mignon is actually one of the easier steaks to cook Since it comes from the most tender cut of the cow, the less you do to it, the better
Filet of Beef Recipe | Ina Garten | Food Network Remove the beef from the oven, cover it tightly with aluminum foil, and allow it to rest at room temperature for 20 minutes Remove the strings and slice the filet thickly