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Lone Star Steakhouse Saloon - Wikipedia Lone Star Steakhouse Saloon was an American casual dining restaurant chain with a single independently owned and operated franchise still in business in 2021 on the island of Guam The chain served steak, seafood, salad, and similar food items Lone Star opened its first restaurant in 1989 in Winston-Salem, North Carolina [1]
Whatever Happened To Lone Star Steakhouse? - Food Republic Lone Star Steakhouse Saloon is one American chain that has sadly fallen out of favor, mainly due to financial hardships It was a Western-themed fast casual spot specializing in affordable steak, ribs, and dipped sandwiches
The Rise And Fall Of Lone Star Steakhouse - Mashed That restaurant was the Lone Star Steakhouse Saloon The prototype for Lone Star was developed by the company Creative Culinary Concepts The food was meant to emulate the mesquite grill pits that became popular in Texas in the late 19th century
Lone Star Steak House Family Meals Our family-style meal features 1 full pound of slow-smoked brisket, tender, juicy, and loaded with bold, smoky flavor Each bite of our hand-sliced brisket melts in your mouth and brings authentic barbecue straight to your table
Lone Star Steakhouse Saloon - Orlando, FL on OpenTable For hearty steaks and fresh comfort fare in a family-style setting, visit Lone Star Steakhouse in Orlando, Florida The menu offers "a good taste of the real Texas”, with country style cooking and friendly hospitality that will keep you coming back for more
Lone Star Steakhouse Saloon - Restaurant menu Lone Star Steakhouse Saloon, located on McCain Blvd in North Little Rock, is a dining option for steak enthusiasts This establishment specializes in steakhouse cuisine, with one visitor highlight being its sirloin steak, often enjoyed with a baked potato and Caesar salad
Lone Star Steakhouse Saloon, Inc. -- Company History Lone Star Steakhouse Saloon, Inc is the operator of three restaurant chains: Lone Star Steakhouse Saloon, Del Frisco's Double Eagle Steak House, and Sullivan's The company's Lone Star restaurants operate as full-service, casual-dining units positioned in the mid-priced segment of the restaurant industry