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Moules-frites - Wikipedia Moules-frites or moules et frites[1] (French pronunciation: [mul fʁit]]; Dutch: mosselen-friet) is a main dish of mussels and French fries originating in Northern France and Belgium [2]
Classic Moules Frites Recipe | Geoffrey Zakarian | Food Network In a large Dutch oven or straight-sided 12-inch saute pan, heat the olive oil over medium heat Add the shallots and garlic and cook until softened, about 2 minutes Add the white wine and bring to
Moules Frites Recipe - Food Wine Moules Frites, a Flemish dish consisting of steamed mussels served with French fries and Dijon mayonnaise, is so popular that it is considered to be the national dish of Belgium
Traditional Moules Marinières: Mussels In Wine Sauce – My French Chef Moules Marinières (mussels in white wine sauce) is an iconic dishes from the north of France and Belgium Although it can seem intimidating at first, cooking mussels is surprisingly simple which makes this a popular quick easy meal especially on the coast in France
Classic Moules Marinieres with Pommes Frites - Emerils. com Recipe Classic Moules Marinieres with Pommes Frites A classic French dish Not only is it delicious, this dish is also great for weeknight dinners since it takes little time to prepare A favorite of Julia Child, one of Emeril's idols!