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National Organic Program - Agricultural Marketing Service NOP is a federal regulatory program that develops and enforces consistent national standards for organically produced agricultural products sold in the United States NOP also accredits third-party organizations to certify that farms and businesses meet the national organic standards
National Organic Program - Wikipedia NOP regulations cover in detail all aspects of food production, processing, delivery and retail sale Under the NOP, farmers and food processors who wish to use the word organic in reference to their businesses and products, must be certified organic
New 2026 National Organic Certificates - CCOF. org New NOP organic certificates will be emailed to all CCOF-certified operations in early January 2026 Learn what’s changing and where to access your documents
Organic Regulations - Agricultural Marketing Service This compilation of guidance documents, policy memos, and instructions is intended to clarify policies and assist those who own, manage, or certify organic operations with complying with NOP regulations
NOP Handbook - Agricultural Marketing Service The goal of the Handbook is to provide those who own, manage, or certify organic operations with guidance and instructions that can assist them in complying with the USDA organic regulations
eCFR :: 7 CFR Part 205 -- National Organic Program The operation responsible for accepting imported organic agricultural products within the United States and ensuring NOP Import Certificate data are entered into the U S Customs and Border Protection import system of record
NOP Publishes Handbook Updates and Responses to SOE Frequently Asked . . . Today, the USDA published an updated version of the National Organic Program (NOP) Handbook This public resource provides USDA-accredited certifiers and certified operations with guidance, instructions, and other policy documents that can help them comply with the USDA organic regulations