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Pamplemousse - Wikipedia Pomelo, a large citrus fruit known as 'pamplemousse' in French as spoken in France Grapefruit, a pomelo hybrid known by the name 'pamplemousse' in French as spoken in Quebec, Switzerland, and Belgium
What Is a Pomelo—and Is It the Same as Grapefruit? Sometimes called a pummelo, shaddock, pompelmous, or pamplemousse, the pomelo (Citrus maxima) is native to Southeast Asia and cultivated in tropical regions worldwide, including Florida and California
What Flavor Is Pamplemousse? - Chefs Resource Pamplemousse, most accurately referring to the pomelo, boasts a flavor profile that’s a nuanced dance between grapefruit’s invigorating bitterness and the sweetness of an orange, yet with a distinctly floral and subtly herbaceous quality
Pamplemousse Pamplemousse is the local Gourmet Shop for all of your Food, Kitchen, Wines, Craft Beer, and Spirit needs!
pamplemousse - Wiktionary, the free dictionary Careful or scientific writing may make a distinction between pamplemousse, used for the pomelo (Citrus maxima), and pomélo for its hybrid the grapefruit (Citrus x paradisi)
What is a Pomelo? Everything to Know About This Citrus Also known as Pamplemousse, pummelo, shaddock, and Chinese grapefruit, a pomelo is similar in flavor to grapefruit but less bitter, with a sweet, tart flavor profile Here, you’ll learn everything you need to know about buying, storing, and eating this intriguing winter fruit