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Tree PSA: The Pecans are Not All Right. : r Austin - Reddit If your Pecan tree's upper canopy has not yet leafed out, it's crucial to consult with a professional arborist They can assess the tree and confirm whether the upper sections are indeed dead and advise on the best course of action I have been using a drone to examine the branch tips to look for live buds
The History of Pecan Pie : r TastingHistory - Reddit Tasting History 1914 Pecan Pie (from "Tried Recipes" Christian Science Monitor March 24, 1914) Needed pie dough for one shell (full size or tart, see below) filling ( double these for a 9" regular pie ) 1 C milk 1 C brown sugar 3 eggs 1 tbsp flour 1 2 C pecans pinch of salt topping pecan halves to cover merengue 2 eggs 2-3 tbsp fine sugar Steps 0 prepare (make or thaw pie crust; or tart crust
Best Butter Pecan? : r icecream - Reddit Best Butter Pecan? Question Butter pecan is my favorite flavor, but so many of them have weak vanilla cream bases and barely any pecans! I've tried all the big names and so far my favorite is Private Selection's Southern Butter Pecan Any others I should check out?
Is Pecan Worth It? : r smoking - Reddit I love pecan, but it is a fast burning wood (at least in my experience) I’ll usually thrown in oak and pecan on my longer smokes One for heat the other for flaaaaaaavor, hahaha
Best ever pecan pie recipe? : r Baking - Reddit 14 votes, 24 comments Looking for your best ever pecan pie recipe! Something traditional but perhaps a family secret ingredient or trick to make it…
When should you blind bake a pie crust? : r AskBaking - Reddit When I make pecan pie, I don't blind bake, and in addition to starting at a high temp for the first 10-15 min, put the pan on the oven floor to really get the bottom crust cooking quickly before liquid can seep in
Pecan tree making me crazy : r gardening - Reddit Pecan tree making me crazy I just moved into a house with two big and beautiful pecan trees in the backyard, which is otherwise completely neglected
Anyone made pecan mead? Any advice? : r mead - Reddit I'm going to start up a pecan peach mead over the next week or two I've never worked with pecans (or any nuts, for that matter) in mead before, so does anyone have any advice on getting the flavor out of them or preventing any hazards?