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Plum - Wikipedia Plums are a diverse group of species, with trees reaching a height of 5–6 metres (16–20 ft) when pruned The fruit is a drupe, with a firm and juicy flesh Plums can be eaten fresh, dried to make prunes, used in jams, or fermented into wine and distilled into brandy
7 Health Benefits of Plums and Prunes Plums contain many vitamins and minerals, in addition to fiber and antioxidants that may help reduce your risk of several chronic diseases You can consume plums fresh or dried Dried plums,
12 Types Of Plums And What Makes Them Unique - Tasting Table In this article, we'll dig into plums that range from purple to yellow to deep crimson and span the spectrum of sweetness to reveal what makes each plum unique There's a new superfood in town:
PLUM Definition Meaning - Merriam-Webster The meaning of PLUM is any of various trees and shrubs (genus Prunus) of the rose family with globular to oval smooth-skinned edible fruits that are drupes with oblong seeds; also : the fruit
Health Benefits of Plums - WebMD What Is a Plum? A plum is a sweet, juicy fruit with a thin, smooth skin surrounding rock-like pits Plum color It can be large or small, with red, purple, green, yellow, or orange skin and
What Are Plums? - The Spruce Eats What Is a Plum? The plum is the fruit produced by trees in the Prunus genus, which is a member of the rose family The plant is native to China, the Americas, and Europe The fruit is classified as a drupe, meaning it has a pit (or stone) in the center, similar to a peach and apricot
Real Food Encyclopedia - Plum - FoodPrint Plums (Prunus spp ) are in the same genus as various stone fruits — apricot, cherry, peach — as well as almonds They can be as small as a cherry (beach plum) and as big as a tennis ball (Santa Rosa plum), shaped like a football (Italian prune plum) or squat like a tomato (cherry plum)
Types of Plums – Complete List and Guide 2024 - Northern Nester Plums are drupes or stone fruits belonging to the genus Prunus The plum fruit’s skin is smooth and naturally waxy, and its pulp is firm, juicy, and mealy Plum fruits exist in many different colors; they can have green, yellow, red, blue, or purple skin
Plums: Varieties, Season, and Picking the Best - Simply Recipes Plum season is typically late June early July to September In California, where the majority of the country’s plum crops are grown, they’re in season from May to October There are around 300 plum varieties grown and sold across the United States
Prunus domestica (Common Plum, European Plum, Plum, Prune Plum) | North . . . Common Plum belongs to the rose family and originates in Turkey and Europe, but is now only grown in cultivation This plant typically grows as a large shrub or small tree up to 10-20 feet tall It is a deciduous tree with showy white flowers and edible purple stone fruits It may have some spines