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Koreans in Chicago - Wikipedia This makes Illinois the state with the eighth-largest Korean American population and the Chicago metropolitan area the fifth-largest, after Los Angeles, New York, Washington, and Seattle [2] As of 2006 the largest groups of Koreans are in Albany Park, North Park, West Ridge, and other communities near Albany Park
Chicago-style barbecue - Wikipedia Chicago-style barbecue is a regional variation of barbecue from the American city of Chicago, Illinois The style developed due to immigration from other countries and parts of the United States It is known for the invention of the aquarium smoker and the prominence of rib tips and hot links
Leons Bar-B-Q - Wikipedia Leon's Bar-B-Q is a chain of barbecue restaurants in Chicago As one of the earliest barbecue establishments in the city, it played a role in the development of Chicago-style barbecue
Korean barbecue - Wikipedia Korean barbecue (Korean: 고기구이; RR: gogigui; lit 'meat roast') is a popular method in Korean cuisine of grilling meat, typically beef, pork or chicken Such dishes are often prepared on gas or charcoal grills built into the dining table itself, though some restaurants provide customers with portable stoves for diners to use at their tables Alternatively, a chef uses a centrally