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9 Health and Nutrition Benefits of Pears Pears are sweet, bell-shaped fruits that have been enjoyed since ancient times They can be eaten crisp or soft They’re not only delicious but also offer many health benefits backed by science
Pear - Wikipedia About 3,000 known varieties of pears are grown worldwide, which vary in both shape and taste The fruit is consumed fresh, canned, as juice, dried, or fermented as perry
Pears: Types, calories, nutrition, benefits, and recipes Pears are rich in essential antioxidants, plant compounds, and dietary fiber They are also free from fat and cholesterol They can benefit a person’s digestion, cholesterol levels, and overall
Pear Nutrition Facts and Health Benefits - Verywell Fit Pears are a sweet, tasty fruit that's full of fiber, low in calories, and loaded with antioxidants, including vitamin C They are native to Europe and West Asia and have been used in anti-inflammatory, diuretic, and anti-hyperglycemic remedies in China for more than 2,000 years
Pears: 20 Benefits, Nutrition, Side Effects How Much to Eat Discover the nutritional facts, 20 amazing health benefits, and 10 side effects of pears Learn how to eat pears, the best time to enjoy them, daily intake recommendations, and precautions for safe consumption
Pears | SNAP-Ed Pears are a sweet, juicy fruit available in fresh or canned varieties Pears are unique because they ripen from the inside out, and they ripen best off the tree
Pear | Description, Uses, Types | Britannica Pear flowers are usually white or pink and have five petals and sepals; the bases of the five styles are separated Pear fruits are generally sweeter and of softer texture than apples and are distinguished by the presence of hard cells in the flesh, the so-called grit, or stone cells