copy and paste this google map to your website or blog!
Press copy button and paste into your blog or website.
(Please switch to 'HTML' mode when posting into your blog. Examples: WordPress Example, Blogger Example)
Home | Food Safety and Inspection Service The Food Safety and Inspection Service is responsible for ensuring that meat, poultry, Siluriformes, and eggs are safe and are properly labeled and packaged Learn more about our inspection services and process
What does the Food Safety and Inspection Service (FSIS) do . . . - USAFacts The Food Safety and Inspection Service (FSIS) is a subdivision of the US Department of Agriculture responsible for ensuring that the nation's commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged
FSIS Programs Offices - Food Safety and Inspection Service The Office of Food Safety (OFS) is the USDA mission area that houses the Under Secretary for Food Safety and is charged with carrying out the Administration’s food safety priorities
Food Safety and Inspection Service - Wikipedia The Food Safety and Inspection Service (FSIS), an agency of the United States Department of Agriculture (USDA), is the public health regulatory agency responsible for ensuring that United States ' commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged
Inspection | Food Safety and Inspection Service The safety and integrity of meat, poultry and egg products is ensured through FSIS inspection services Thousands of FSIS inspectors across the U S conduct daily inspection activities, verifying domestic industry compliance with applicable food safety regulatory requirements
FSIS - USDA Make sure your summer dish is remembered for its flavor, not a foodborne illness Keep these potluck food safety tips from the U S Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) in mind
Availability of Guideline for Label Approval - Food Safety and . . . On March 18, 2024, FSIS published a label approval guideline to help establishments meet new requirements for use of voluntary U S -origin label claims on FSIS-regulated products established by the final rule, Voluntary Labeling of FSIS-Regulated Products with U S -Origin Claims (89 FR 19470, March 18, 2024) FSIS is announcing updates to this guideline and responding to comments received on
askFSIS Public Q A: USDA Food Safety and Inspection Service (FSIS) Mission The Food Safety and Inspection Service is the food safety regulatory agency within the United States Department of Agriculture (USDA) responsible for ensuring that domestic and imported meat, poultry, and egg products are safe, wholesome, and accurately labeled
Food Safety - USDA Food Safety USDA conducts and funds food safety research to generate real-world results for both government and the private sector The food landscape in this country is ever changing And USDA is involved in managing those changes as related to many areas of food processing and food distribution