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Sherry - Wikipedia Sherry (Spanish: Jerez [xeˈɾeθ]) is a fortified wine produced from white grapes grown around the city of Jerez de la Frontera in Andalusia, Spain
What Is Sherry and Why Should You Drink It? - Yahoo In simple terms, sherry is a wine produced in Jerez de la Frontera, Sanlucar de Barrameda, and El Puerto de Santa Maria It is a fortified wine, which means that a small amount of neutral grape
A beginners guide to sherry wine - The Manual It’s a carefully blended sherry, showing apple, citrus blossom, and roasted nut flavors Try it out on your friends as an aperitif before your next dinner gathering
Sherry | Types, Production History | Britannica Sherry, fortified wine of Spanish origin that typically has a distinctive nutty flavour It takes its name from the province of Jerez de la Frontera in Andalusia, Spain, sherry being an Anglicization of Jerez
What Is Sherry Wine? - Food Wine Sherry is a style of fortified wine made in what is often colloquially referred to as the "sherry triangle" in southern Spain's Andalucia region This triangle is created by the bordering points
The First Timers Guide to Drinking (and Buying) Sherry So whether you're uninitiated or ready to relive the highlights of your trip to Andalusia, consider this a guide for working sherry into your go-to beverage rotation When talking about sherry, everyone starts with fino: the driest and most classic of its different varieties
Types of Sherry - Only Foods Learn the varieties of sherries based on sugar content, flavor, aging, their alcohol percentage (ABV)
Buy Sherry Online | Total Wine More Sherry wine—also called Sherry—is a fortified wine produced in Southern Spain, in the region of Andalucia There are several types of Sherry, and they range from bone dry to exceptionally sweet