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Broil a Perfect Steak Recipe - Food. com Bring your 1 to 2 inch steaks to room temperature and use a clean cloth to remove excess moisture Move oven rack 6 inches from heating element Pre-heat oven and skillet by setting the oven to broiler for 15 to 20 minutes Rub steaks with olive oil, kosher salt and coarsely ground pepper NOTE: Use any seasonings of your choice
Perfectly Juicy Steak: How to Pan Sear and Oven Cook for a . . . To pan-sear and oven-cook steak, let it rest at room temperature for 20-30 minutes Heat a cast iron skillet over medium-high heat Sear each side for 1-3 minutes until golden brown Then, bake in a preheated oven at 400°F for 5-10 minutes Let it rest before serving Enjoy your perfectly cooked steak! Season the steak generously with salt and pepper to enhance flavor Heat a heavy skillet or
Pan Seared Oven Steak - Sunday Supper Movement Pan Seared and Oven Steak Ingredients Steak: I love ribeye or sirloin steaks, but you can use any cut of steak for this recipe! Note that for thinner cuts, you may need to lower the cooking time Use a meat thermometer to check the internal temperature at the thickest part of the steak