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Strawberry - Wikipedia In 2023, world production of strawberries exceeded ten million tons, led by China with 40% of the total Strawberries have appeared in literature and art from Roman times; Virgil wrote about the snake lurking beneath the strawberry, an image reinterpreted by later writers including Shakespeare
8 Health Benefits of Eating Strawberries Regularly Strawberries are more than just sweet and juicy—they're packed with vitamin C, folate, and fiber These nutrients may boost immunity, support blood sugar control, aid healing, and help protect against conditions like diabetes and heart disease
Strawberries 101: Nutrition Facts and Health Benefits Strawberries are bright red, juicy, and sweet They’re an excellent source of vitamin C and manganese and also contain decent amounts of folate (vitamin B9) and potassium Strawberries are very
Strawberry | Description, Cultivation, Nutrition, Uses, Species . . . Strawberries are native to the temperate regions of the Northern Hemisphere, and cultivated varieties are widely grown throughout the world The fruits are rich in vitamin C and are commonly eaten fresh as a dessert fruit, are used as a pastry or pie filling, and may be preserved in many ways
Strawberries: Calories, Nutrition, and Benefits - WebMD Strawberries are a sweet fruit low in sugar and calories but high in fiber, vitamin C, and other antioxidants that support your health As part of a nutritious diet, strawberries may lessen
Strawberries: Nutrition, potential health benefits, diet tips Strawberries, like other berries, are rich in vitamins, minerals, fiber, and compounds with antioxidant and anti-inflammatory properties As part of a nutritious diet, they may help prevent
Strawberries | SNAP-Ed Strawberries are grown in every state in the United States, one of the most popular small fruits found in home gardens, and usually the first fruit to ripen in the springtime Ripe strawberries will be fully red, firm, and have a sweet smell Add strawberries to smoothies, yogurt, salads, and water