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Mean concentration of copper (ug g) in chicken parts. Owing to the pollution status of the environment by heavy metals especially through fossil fuels combustion, this study was carried out to determine the concentrations of lead, cadmium, copper
Sources and levels of copper and manganese . . . - ScienceDirect Trace minerals, such as copper and manganese, are particularly important for maintaining health and productivity of broiler chickens, due to their effects on several physiological processes (Richards et al , 2010)
Evaluation of Heavy Metal Content in Feed, Litter, Meat, Meat . . . - MDPI We assessed the concentrations of Fe, Cu, Zn, Mn, Se, Co, Cr, Pb, Cd, and Ni in eggs and chicken meat products, as well as those in the feed and litter of chickens, to determine the possible risk posed to consumers from the consumption of chicken products
Human health risk assessment of edible body parts of chicken . . . - PLOS The calculated THQ and total target hazard quotient (TTHQ) values were measured at less than one, suggesting that the consumption of chicken meat has no carcinogenic danger to its consumers The Target carcinogenic risks (TCRs) of Pb, Cd, Cr, and Cu were within acceptable limits
Analysis of essential heavy metals in ready-to-eat chicken meat . . . The results of essential heavy metals in the Ready-To-Eat chicken meat products of street food outlets at different regions of Chennai city, Tamil Nadu were as follows: Essential heavy metals: The results of essential heavy metals viz cobalt, copper, iron, manganese, nickel and zinc are presented in Table No 3
Pollution of Chicken Meat and Its Products by Heavy Metals The key heavy metals of concern in chicken meat are lead, cadmium, copper, mercury, and arsenic, which pose serious health hazards even at low concentrations due to bioaccumulation
Health risk assessment of metals in chicken meat and liver . . . - Springer Although all the analyzed poultry meat and liver were positive for metals (Al, Cd, Pb, Ba, Bi, Co, Ni, Cr, Fe, Cu, Zn, and Se), concentrations were far below the maximum permissible limits except for Pb, Cd, and Fe, which exceeded the EOS and or FAO WHO permissible limits