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Taster’s Guide to Verdejo Wine - Wine Folly Verdejo (“Vurr-day-ho”) is an uncommon, light-bodied white wine that grows almost exclusively in Spain The wine is an outstanding alternative to wines like Sauvignon Blanc and Pinot Grigio, with surprising changes in flavors coming with age
Verdejo - Wikipedia Verdejo is a variety of wine grape that has long been grown in the Rueda region of Spain The grape originated in North Africa, and was spread to Rueda in about the 11th Century, possibly by Mozarabs [1]
Versatile Verdejo: Get to Know Spains Beloved White Grape Walk into any bar in Spain and order white wine and you will likely be handed a glass of Verdejo from Rueda The number one white wine in Spain, Rueda Verdejo has long been known as a bright, refreshing pour that delivers bang for the buck
All you need to know about Verdejo: A quick guide - The Grape . . . Much like the Vinho Verde of Portugal, Verdejo is known for its subtle greenish hue and natural flavors and aromas of green grass, fennel, and fresh herbs It doesn’t have the green pepper flavor of Sauvignon Blanc, though the two work together seamlessly, which is why they’re often blended
Verdejo (ver-DAY-ho) - White Wine Grape Variety Verdejo is the aromatic grape variety behind the crisp white wines of Rueda in central Spain It is by far the most planted variety in this part of the country, and is produced both varietally and as a component of a blend with either Viura or Sauvignon Blanc
Ultimate Guide To Verdejo - Swallow Dont Spit Wine Verdejo is Spain’s most widely drunk white wine — if not the most universally adored (that’s probably Albariño), or the most widely grown (Viura, aka the vinegar wine, wears that crown) It’s the affordable mainstay on restaurant menus and in bodegas across the country
The Complete Verdejo Wine Guide (Origin, Profile Pairings) Verdejo is a classic white wine that is crisp, aromatic, and fruity It is a perfect alternative for Sauvignon Blanc and Pinot Grigio if you enjoy the characteristics of the two