copy and paste this google map to your website or blog!
Press copy button and paste into your blog or website.
(Please switch to 'HTML' mode when posting into your blog. Examples: WordPress Example, Blogger Example)
Input Form:Deal with this potential dealer,buyer,seller,supplier,manufacturer,exporter,importer
(Any information to deal,buy, sell, quote for products or service)
4 Oz Of Beef Top Sirloin Nutrition Facts - Eat This Much 4 oz of beef top sirloin (Steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled) contains 240 Calories The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein This is a good source of protein (59% of your Daily Value)
Calories in 4 oz of Beef Top Sirloin (Trimmed to 1 8 Fat . . . There are 228 calories in 4 ounces of Beef Top Sirloin (Trimmed to 1 8" Fat) Get full nutrition facts and other common serving sizes of Beef Top Sirloin (Trimmed to 1 8" Fat) including 1 oz and 100 g
Calories in Beef Sirloin Steak, lean only, broiled | CalorieKing There are 207 calories in 1 serving (4 oz) of Beef Sirloin Steak, lean only, broiled You'd need to walk 57 minutes to burn 207 calories Visit CalorieKing to see calorie count and nutrient data for all portion sizes
How Many Calories Are In A Top Sirloin Steak There are 243 calories in 4 oz of Beef Top Sirloin Steak from: Carbs 0g, Fat 16 2g, Protein 22g 1 oz of beef top sirloin (Steak, separable lean and fat, trimmed to 0″ fat, all grades, cooked, broiled) contains 60 calories A steak with some fat marbling provides closer to 218 calories from the same portion
Calories in 4 oz (112 g) Sirloin Steak and Nutrition Facts A 4 oz (112 g) sirloin steak contains approximately 130 calories This delicious cut of beef is a popular choice among meat lovers However, it's important to understand the nutritional value of a sirloin steak before adding it to your diet
How Many Calories in a 4 oz Sirloin Steak? - Chefs Resource How Many Calories in a 4 oz Sirloin Steak? A 4 oz serving of sirloin steak typically contains approximately 175-225 calories, depending on its fat content and preparation method This lean cut of beef offers a satisfying protein source without being overly calorie-dense, making it a popular choice for those mindful of their caloric intake