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Parc Parc pays tribute to the beloved French bistro, where good food, good wine and better company commingle to create an unmistakable joie de vivre Relying on authentic design elements imported directly from Europe, the all-day restaurant presents a sweeping cinematic interpretation of the French lifestyle From a café au lait and fresh-baked croissant to start your morning through to flawless
Menus – Parc Hours Open for Pickup, Delivery, Indoor and Outdoor Dining Monday – Thursday: 8am-11am (breakfast); 11am-3pm (lunch); 3-5pm (mid-day); 5-10pm (dinner) Friday: 8am
Beverage – Parc To view our full beverage list, please click here To view our full wine list, please click here
Breakfast – Parc Click to see our vegan, vegetarian, and gluten-free options Greek Yogurt Parfait $12 blueberry compote, honey, almond granola Seasonal Berries $10 Oatmeal Brûlée $10 cinnamon, raisins Smoked Salmon Plate $21 norwegian smoked salmon, cream cheese Buttermilk Pancakes $14 maple syrup French Toast $18 blueberry, lime chantilly, Vermont maple syrup Eggs and Soldiers* $12 3-minute egg, brioche
Valentine’s Day – Parc Click to see our vegan, vegetarian, and gluten-free options Joyeux Saint-Valentin Lobster Frites garlic-herb butter $74 La Vie en Rose white chocolate entremet, raspberry coulis $12 Lettre D’Amour wild turkey 101 rye, lustau rosé vermut, amaro nonino $16 Je Te Promets damiana liqueur, ginger shrub, pineapple, lemon $16 Le Romantique bluecoat, sparkling rosé, grapefruit cordial, lemon $16
Vegan, Vegetarian, Gluten-Free Breakfast – Parc Please let your server know of any food allergies Greek Yogurt Parfait $12 blueberries, honey, granola (vegetarian) Seasonal Berries $10 (vegan, gluten-free) Oatmeal Brûlée $10 cinnamon, raisins (vegetarian) Buttermilk Pancakes $14 maple syrup (vegetarian) French Toast $18 blueberry, lime chantilly, Vermont maple syrup (vegetarian) Eggs and Soldiers* $12 3-minute egg, brioche mouillettes
Vegan, Vegetarian, Gluten-Free Midday – Parc Please let your server know of any food allergies Hors d’Oeuvres Mushroom Tart $18 beech mushrooms, truffle pecorino Ricotta Ravioli $15 plum tomato, basil (vegetarian) Oeufs Durs Mayonnaise $11 (vegetarian, gluten-free) Salmon Tartare* $18 shallots, lemon, espelette (gluten-free) Crab Avocado $25 crab rillette, shaved avocado (gluten-free) Steak Tartare* $21 chopped filet, capers, quail
Vegan, Vegetarian, Gluten-Free Brunch – Parc Please let your server know of any food allergies Hors d’Oeuvres Yogurt Parfait $12 blueberries, honey, granola (vegetarian) Mushroom Tart $18 beech mushrooms, truffle pecorino Macaroni au Gratin $13 (vegetarian) Crab Avocado $25 crab rillette, shaved avocado (gluten-free) Oeufs Durs Mayonnaise $11 (vegetarian, gluten-free) Warm Shrimp Salad $29 lemon beurre blanc, avocado (gluten-free
Brunch – Parc Click to see our vegan, vegetarian, and gluten-free options Fruits de Mer Shrimp Cocktail $22 Lobster Cocktail $24 King Crab Leg $42 Littleneck Clams* (1 2 dozen) $10 Assorted Oysters* (1 2 dozen) $24 Plateau Classique* serves 1 to 3 $125 Grand Plateau* serves 4 to 6 $195 Hors d’Oeuvres Pastry Basket $15 blueberry morning bun, pistachio and raspberry financier, strawberry almond danish
Privacy Policy – Parc Last Revised: May 2025 STARR Restaurants respects your privacy and is committed to protecting your personal information You can generally browse our websites without