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Bell pepper - Wikipedia The bell pepper (also known as sweet pepper, paprika, pepper, capsicum ˈkæpsɪkəm [1] or, in some parts of the U S Midwest, mango[2]) is the fruit of plants in the Grossum Group of the species Capsicum annuum [3][4] Cultivars of the plant produce fruits in different colors, including red, yellow, orange, green, white, and purple Bell peppers are sometimes grouped with less pungent
29 Types Of Peppers from Mild to Hot (With Photos!) So here are 29 types of peppers you should consider for your cooking! We’re going in order of mild to hot, and then continue with stupid hot We will use the standardly accepted Scoville Heat Unit Scale (SHU) to rank these beauties and beasts What is the Scoville Heat Unit Scale? How do they calculate Scoville units?
Pepper Identification Chart – Know Your Peppers Discover a comprehensive pepper identification chart that showcases a variety of peppers, from mild to fiery hot! Learn about their flavors, heat levels, and best uses in cooking with this detailed guide to help you pick the perfect pepper for any dish
27 Types of Peppers You Can Grow in Your Garden - The Spruce This guide provides a breakdown of popular pepper varieties, offering insights into their growing conditions, maturity times, and spiciness measured in Scoville heat units From the sweet bell pepper to the spicy Hatch chiles, discover the best pepper varieties to grow in your garden and learn how to make the most of your harvest
25 Types of Peppers to Know - Jessica Gavin There are so many types of peppers Some are easy on the taste buds; others are a mild form of torture So how hot can you go? Let’s find out with a few selected varieties listed below
18 Types of Peppers and How to Cook With Them | Epicurious Below, we’ve outlined 18 varieties of peppers commonly found in the United States in their fresh state (many of which take on another name when dried) and how to cook with each If you‘re having
The Ultimate Guide to Pepper: Types, Uses, and Storage Tips In this post, we’ll explore the different varieties of pepper, how to use them effectively in your cooking, and why freshly ground pepper makes all the difference You’ll also learn about the fascinating history of this beloved spice, from its origins in India to its role in the global spice trade
Eating Peppers: Ingredients, Benefits, and Prep Tips - WebMD Bell peppers are low in calories and high in nutrients, including several important vitamins, including vitamin C You'll get 120 milligrams of vitamin C from just 1 cup of chopped green bell